Red Carnation Hotels

UNWIND AND RELAX

Bars and lounges serve a multitude of purposes, and in our hotels we’ve put a lot of thought into creating exactly the right balance between liveliness and intimacy, conviviality and privacy. Nor have we neglected the principal ingredients that go to make a great bar, with a wide selection of the world's finest beverages required for our highly skilled staff to pour, mix, whisk, and shake up an extensive range of cocktails and refreshing apéritifs.

Pride of place in this respect must go to Antonio at The Egerton, widely acknowledged as the creator of London’s finest martini, but in all our bars you’ll find enthusiastic, welcoming, and highly-trained staff eager to listen to your wishes or bring an extra sparkle into your life with a novel suggestion. In the Leopard Lounges at the Twelve Apostles in Cape Town, Hotel d’Angleterre in Geneva and the Chesterfield Palm Beach, the hotel bars in the evening become the hottest night spots in the area, the live music and unique atmosphere attracting nightly gatherings for those looking for vibrant ambience, relaxed style and easy conversation.

All our bars, indoor or al fresco, serve deliciously unique bar snacks as well as an extensive menu of freshly-prepared meals, and more often than not will be running a seasonal food or drink promotion to add an extra element to the experience. So whatever you look for in a bar, we look forward to welcoming you to it.