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The phrase ‘fine dining’ conjures up a multitude of images, and we at Red Carnation take a very dedicated, serious and delicious approach to the matter: take the finest prime, and freshest ingredients, then passionately cook and serve them with skill, flair, and imagination in a choice of exquisite and varied dining venues, accompanied by a supreme choice of wines.
Our award-winning chefs and sommeliers know how to turn a meal into a memorable event. All menus are carefully chosen, and change seasonally, ensuring to fufill the different desires and palettes of our guests. New and original recipes are regularly introduced as well as homemade dishes that comfort and warm the stomach and soul. DIscover the magic of a romantic, candlelit meal for two in the privacy of your room, or in one of our elegant and stylish restaurants, with a service that is discreet and caring.
Or, if you just want to unwind with a drink, surrounded by soothing live music and share easy conversation, you'll find the imaginative selection of cocktails, Champagnes, wines and spirits served by experienced bar tenders in any of our renowned hotel bars.