Red Carnation Hotels

SEASONAL SPECIALS

MAY

Asparagus Month
All month - Restaurant, bar and room service
The appearance of this seasonal delicacy on our menu– sautéed with lime and garlic, stir-fried with ginger and cashews, oven-roasted with red potatoes or herb Provençal, in a salad with pasta and artichoke, as a creamed soup or simply steamed – is a sure sign that summer is on the way. Get it while it’s here.
Starter from £10.50; Mains from £15.50

Vegetarian Week
19 - 25 May - Restaurant, bar and room service
Celebrate National Vegetarian Week and sample fantastic recipes that will have even resolute meat eaters tempted. We’re offering additional starters and mains to the à la carte menu, including salads and pasta with fresh seasonal produce.
Starters from £7.50; Mains from £13.50

Sing for your supper
9 - 23 May (Fridays only) - Great Russell Suite
Don’t leave the theatre hungry for more. Join cast members from some of the leading West End shows for post theatre cabaret evenings with fine wine, great food and a glimpse of the next big name.
3-course set menu £45 per person. Live music and disco: pre-booking required.

JUNE

Seafood Week
2 - 8 June - Restaurant and Terrace
Lovers of seafood are assured of a wonderful eating experience. Choose from the lobster, crayfish, langoustines, oysters, king prawns, red mullet, John Dory and sea bass on display, then decide between the Chef’s suggestion or your own recipe for each item.
Market prices.

Wimbledon Sparkle
23 June - 6 July - Conservatory
The world’s premier tennis tournament deserves the finest accompaniments. Net yourself a courtside seat in our large air-conditioned Conservatory and we’ll serve up pink Champagne or Pimm’s, the best English strawberries, and a luscious variety of Summer treats while you watch.
The Cupcake Revolution £11.50; ice cream sundae £7.50; Champagne and strawberries from £10.00

Football Frenzy
7 - 29 June - Conservatory
Don’t miss out on the European Championship action. Join us in the Conservatory for two weeks of total football mania, with all matches and highlights screened, burgers, steaks and hot dogs cooked on the wood deck, and an extensive selection of beers.

Father’s Day
15 June: Wood Deck and Terrace
What better way to honour your dad than by letting him relax with a lazy food-filled day? We’re offering a selection of burgers and grilled fish, our famous hog roast, and ice cream and summer berries as dessert.
3-course lunch with live music £25.50

To book any of the seasonal specials please contact the hotel direct or click here to book your table online.