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Latest posts

The Legend Of Chocolate
From drinks to bars: The legend of chocolate

We mark the launch of Ashford Castle's bespoke chocolate couverture, created by Chef Paula under the guidance of Mrs Tollman.

21st August 2019

The Art Of Making Sushi
The art of making sushi with Chef Suren

To introduce The Ruben's spectacular Sushi and Sashimi Experiences, Chef Suren tells us how to prepare and enjoy show-stopping sushi.

12th August 2019

British Summer Vegetables
Grow your own British summer vegetables

Summer Lodge's Head Gardener, Michael Francis gives handy advice for growing fresh produce at home.

 

01st August 2019

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