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Chef de partie
Hotel: D'Angleterre French
Ref: DF00119
Nous cherchons un/e chef de partie tournant pour compléter notre brigade de 14 cuisiniers cotée au GaultMillau. En fonction de vos attributions, vous préparerez nos entrées froides, travaillerez au saucier ou au poissonnier et participerez aux travaux de recherche et de création pour les mets de la carte du restaurant ou des banquets. Vous travaillerez en coupure ou en horaires continus, du jour ou du soir.
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Any position / Tout poste
Hotel: Hotel d'Angleterre
Ref: DH00126
Please look at the French version of the site for the jobs currently available.
Veuillez, s'il vous plaît, vous référer à la version française du site, pour les offres d'emploi actuellement disponibles.
http://www.hoteldangleterre.ch/ressources-humaines
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Chef de Partie
Hotel: Summer Lodge Country House Hotel
Ref: SL00326
Are you ready to take your next step up in a professional kitchen?
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Chef De Partie
Hotel: The Milestone Hotel
Ref: MS00380
If you are an enthusiastic and lively Chef de Partie, join our superb kitchen brigade! More info
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Night Luggage Porter
Hotel: The Montague on the Gardens
Ref: MT00389
Are you someone who thrives to achieve brilliance in the hospitality industry? A highly motivated and fun spirited individual, committed to developing your career in our highly reputable, individually designed, boutique collection of luxury 4-5* properties! More info
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Executive Head chef
Hotel: The Old Government House Hotel and Spa
Ref: OG00387
Are you a passionate and creative Executive Head Chef that can provide an outstanding level of cuisine for the restaurants, room service and event operations? More info
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Bar Manager
Hotel: The Oyster Box
Ref: OY00209
We are now inviting applications to join our Food and Beverage Team as BAR MANAGER:
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Executive Head Housekeeper
Hotel: The Rubens at the Palace
Ref: RU00390
Are you an experienced Executive or Head Housekeeper with exceptional standards and an eye for detail? More info
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Assistant Banqueting Manager
Hotel: The Twelve Apostles Hotel and Spa
Ref: 1200359
A vacancy exists for an Assistant Banqueting Manager More info
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Commis de rang
Hotel: D'Angleterre French
Ref: DF00120
Nous cherchons un(e) commis ou demi-chef de rang, dont la fonction est d'assister les chefs de rang ainsi que les maîtres d'hôtel du restaurant gastronomique et occasionnellement, des banquets, du room-service, des petit-déjeuners et du bar (très exceptionnellement).
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Pastry Chef de Partie
Hotel: Summer Lodge Country House Hotel
Ref: SL00378
A fantastic opportunity for an expereinced Pastry Chef De Partie
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Waiter/ess
Hotel: The Milestone Hotel
Ref: MS00391
Are you a warm and friendly person that loves hosting and interacting with people? More info
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Concierge Assistant
Hotel: The Montague on the Gardens
Ref: MT00393
Are you looking for your first step into concierge? More info
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Assistant Front Office Manager
Hotel: The Oyster Box
Ref: OY00210
We are now inviting applications to join our Front office Team as ASSISTANT FRONT OFFICE MANAGER:
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Chef De Partie
Hotel: The Rubens at the Palace
Ref: RU00385
Are you an experienced Chef De Partie? More info
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Femme de chambre
Hotel: D'Angleterre French
Ref: DF00270
Nous cherchons une femme de chambre, qui s'occupera du nettoyage des chambres et des lieux publics. Une équipe dévouée et sympathique ainsi que des conditions de travail agréables dans un esprit de respect de la personne, des horaires continus en journée et le soir, par alternance, vous attendent.
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Commis Waiter
Hotel: Summer Lodge Country House Hotel
Ref: SL00384
Are you looking for an exciting career in Food and Beverage Department in a luxurious Relais & Châteaux property? More info
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All Spa positions
Hotel: The Oyster Box
Ref: OY00245
We are now inviting applications to join our World Class Spa
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Restaurant Supervisor - Old Masters Restaurant
Hotel: The Rubens at the Palace
Ref: RU00163
Do you have excellent communication skills and previous experience at supervisory level within the restaurant environment?
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Storeperson
Hotel: The Rubens at the Palace
Ref: RU00388
Do you have experience of Food & Beverage controls - stocktaking, ordering & cellar balancing? More info
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Pastry Chef
Hotel: The Rubens at the Palace
Ref: RU00383
A fantastic opportunity for an experienced Pastry Chef de Partie More info